These healthy lemon bars have an almond flour shortbread crust and a creamy, perfectly tart lemon filling. They’re gluten-free, dairy-free, naturally sweetened and made with only 6 simple ingredients! If you’re a fan of lemon desserts you’re in for a real treat (literally!) with these healthy lemon bars. They combine an almond flour shortbread crust…
Enjoy a healthier Easter treat with these easy chocolate peanut butter eggs! They taste just like the Reese’s version, but are naturally sweetened, vegan and gluten-free. I love my healthier peanut butter cups, but with Easter coming up I couldn’t resist making healthy chocolate peanut butter eggs! Don’t get me wrong, I love Reese’s peanut…
These healthy oatmeal chocolate chip cookies are made with whole wheat flour, coconut sugar and coconut oil and applesauce instead of butter. They’re soft, chewy, absolutely delicious and super easy to whip up. I have a few oatmeal cookie recipes on the blog like these peanut butter oatmeal cookies and oatmeal raisin cookies, but I…